Australia

Penfolds was founded by an English doctor (Dr Christopher Rawson Penfold), who migrated to South Australia in the mid-19th Century. Penfold had a firm belief in the medicinal value of port and sherry and began making fortified wine for his parents then for the wider market.  This estate ethos continued until the 1950s when Jeffrey Penfold tasked winemaker Max Schubert to cater for changing consumer tastes. Almost single-handedly Schubert (who died in 1994) lifted Australia's wine industry out of mediocrity, primarily through the revolutionary Grange Hermitage, and has arguably been the most influential figure in the modern Australian wine industry. Today Penfolds is highly sought after the world over.

Penfolds Bin 389 2013 Your Price: $75.00 Quantity: “I have an emotional attachment to Bin 389 having tasted and enjoyed every vintage for more than 30 years…” Bob Campbell MW	Penfolds Bin 389 2014 Your Price: $85.00 Quantity: "It's seriously good, its palate of black fruits, licorice, oak and earth held tight by tannins as only Penfolds can make." Bob Campbell MW	Penfolds Bin 707 Cabernet Sauvignon 2002 Your Price: $375.00 Quantity: "...powerful, densely concentrated flavors of ripe cherry, blackcurrant, mocha, gingerbread and fruitcake, plus a wallop of bourbony, toasty oak." Stephen Tanzer
Penfolds Grange 1993 Your Price: $425.00 Quantity: ”…chewy, remarkably complex red… oh what a future this has.” Wine Spectator	Penfolds Grange 1995 Your Price: $445.00 Quantity: "A massive wine, majestic in its proportions, combining power and grace in equal measure." Wine Spectator	Penfolds Grange 1997 Your Price: $345.00 Quantity: "...richly fruited with pure black berry and baking spice flavors...velvety tannins..." eRobertParker.com
Penfolds Grange 2012 Your Price: $545.00 Quantity: “…this is unquestionably a stonking great Grange!” eRobertParker.com	Penfolds Grange 2014 Your Price: $525.00 Quantity: “Rich, concentrated and intense, the 2014 Grange delivers exactly what we've come to expect from this Penfolds icon wine.” eRobertParker.com